Dinner

16 products
  • Bistecca di Manzo (New York)
    $44.95
    $44.95

    Grilled grass-fed 12 oz. New York steak, served with roasted red bliss potatoes and broccolini Served rare/medium rare

  • Filetto di Manzo al Pepe
    $33.95
    $33.95

    Grilled beef tenderloin with a green pepper sauce, served with sautéed oyster mushrooms

  • Halibut
    $39.95
    $39.95

    Grilled fresh Alaskan halibut served with a spicy pizzaiola sauce

  • Lasagne di Tacchino al Forno
    $23.95
    $23.95

    Homemade lasagna with turkey ragù topped with crispy artichokes

  • Nodino di Vitello Burro e Salvia
    $44.95
    $44.95

    Grilled milk-fed veal chop in a light butter and sage sauce, served with a baby artichoke hearts casserole

  • Pappardelle alla Griglia
    $22.95
    $22.95

    Grilled pappardelle filled with Leoncini Italian ham and fresh ricotta *GF option available

  • Pollo alla Diavola
    $27.95
    $27.95

    Lightly spiced half-grilled organic Jidori chicken served with medley of roasted vegetables

  • Salmone Scottato
    $29.95
    $29.95

    Fresh wild grilled Scottish salmon fillet, served with a medley of organic farmers market vegetables

  • Sogliola alla Mugnaia
    $44.95
    $44.95

    Fresh Dover sole baked with a lemon and caper sauce, served with sautéed broccolini

  • Tagliatelle alla Bolognese
    $24.95
    $24.95

    Handmade tagliatelle with a traditional beef and pork Bolognese ragù *Gluten-free option available

  • Sautéed brocolini (Side order)
    $8.95
    $8.95

    Side Orders

  • Sauteed Brussel sprouts (Side order)
    $8.95
    $8.95

    Side Orders

  • Roasted red bliss potatoes (Side order)
    $8.95
    $8.95

    Side Orders

  • Medley organic vegetables (Side order)
    $8.95
    $8.95

    Side Orders

  • Grilled oyster mushrooms (Side order)
    $8.95
    $8.95

    Side Orders

  • Eggplant caponata (Side order)
    $8.95
    $8.95

    Side Orders